Course reserves for Food Media
- Department: Taylors Library
- Module code: CUL61804
- Programme:
- Bachelor of Culinary Management (Hons)
| Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Link |
|---|---|---|---|---|---|---|---|---|---|---|
| The French Laundry cookbook / | Keller, Thomas, | Reserve Collection | Taylor's Library-TU |
641.5944 KEL 1999 | 1 | Available | SCAFS,94601,03,RM|SCAFS,70003,03,RA|SCAFS,70003,03,RM | Item URI | ||
| Food, media and contemporary culture : | Reserve Collection | Taylor's Library-TU |
791.436564 FOO 2016 | 1 | Available | SFSGx,94601,03,RM |