Course reserves for Food Microbiology

  1. Department: Taylors Library
  2. Module code: FSC60304
  3. Programme:
    • Bachelor of Science (Hons) (Food Science & Nutrition)
    • Bachelor of Biomedical Science (Hons)
    • Bachelor of Science (Hons) (Culinology)
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
Food microbiology : Matthews, Karl R. Reserve Collection Taylor's Library-TU
664.001579 MAT 2017 1 Available SBSxx,36200,03,RM|SBSxx,36000,03,RM|SBSxx,36100,03,RM|SCAFS,70006,03,RM Item URI