Course reserves for Food Supply Chain Management
- Department: Taylors Library
- Module code: CUL61003
- Programme:
- Bachelor of Culinary Arts and Food Service Management
| Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Link |
|---|---|---|---|---|---|---|---|---|---|---|
| Supply chain management : | Chopra, Sunil, | Reserve Collection | Taylor's Library-TU |
658.7 CHO 2019 | 1 | Available | SCAFS,70003,03,RM | Item URI |