Course reserves for Biological Science with Lab

  1. Department: Taylors Library
  2. Module code: BIOL160
  3. Programme:
    • Bachelor of Culinary Arts and Food Service Management
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
Essentials of biology / Mader, Sylvia S., Reserve Collection Taylor's Library-TU
570 MAD 2015 Available SLASx,05000,03,RM
Biology : Russell, Peter J. Reserve Collection Taylor's Library-TU
570 RUS 2017 Available SLASx,05000,03,RM
Campbell essential biology / Simon, Eric J. Reserve Collection Taylor's Library-TU
570 SIM 2016 Available SLASx,05000,03,RM|SLASx,05005,03,RM
Essentials of biology / Mader, Sylvia S., Reserve Collection Taylor's Library-TU
570 MAD 2018 1 Available SLASx,05005,03,RM