Course reserves for Introduction to Hospitality and Food Services Industries

  1. Department: Taylors Library
  2. Module code: HOS30205
  3. Programme:
    • Foundation in Arts
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
Introduction to hospitality / Walker, John R., Reserve Collection Taylor's Library-TC
647.94068 WAL 2021 Available SOPUx,82008,03,RM
Tourism : Cook, Roy A., Reserve Collection Taylor's Library-TC
338.4791 COO 2018 Available SOPUx,82008,03,RM