Course reserves for Food Safety and Sanitation
- Department: Taylors Library
- Module code: CUL62704
- Programme:
- Bachelor of Culinary Management (Hons)
- Bachelor of Patisserie Arts (Hons)
| Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Link |
|---|---|---|---|---|---|---|---|---|---|---|
| Food safety management programs: | Newslow, Debby L., | Reserve Collection | Taylor's Library-TU |
664.00684 NEW 2016 | 1 | Available | SCAFS,94601,03,AD | SFSGx,94601,03,AD | TCIxx,30000,03,RM | |||
| Microbiology : | Tortora, Gerard J., | Reserve Collection | Taylor's Library-TU |
579 TOR 2019 | 1 | Available | SFSGx,94607,03,RA | SBSxx,95601,03,RA | SOPxx,31001,03,RA | TCIxx,30000,03,RM | SFSGx,94601,03,RA | SFSGx,91618,03,RM | Item URI | ||
| ServSafe coursebook / | Reserve Collection | Taylor's Library-TU |
363.7296 SER 2018 | Available | SFSGx,94607,03,RM | SFSGx,94601,03,RM |