Course reserves for Kitchen Operation

  1. Department: Taylors Library
  2. Module code: CUL40604
  3. Programme:
    • Diploma in Hospitality Management
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
Professional cooking / Gisslen, Wayne, Reserve Collection Taylor's Library-TU
641.57 GIS 2018 1 Available TCIxx,30004,03,RM | TCIxx,30003,03,RM Item URI