Course reserves for 'Food and Nutrients Evaluation'
- Department: Taylors Library
- Course number: NUT60504
- Instructors:
- Bachelor of Science (Hons) (Food Science & Nutrition)
- Bachelor of Food Science (Honours)
| Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Shelf location | |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Food analysis / | Reserve Collection | Taylor's Library-TU |
664.07 FOO 2010 | 1 | Available | SBSxx,36000,03,RM | Floor 2, Shelf 2 , Side 1, TierNo 2, BayNo 4 | ||||
| Nielsen's food analysis / | Reserve Collection | Taylor's Library-TU |
664.07 NIE 2024 | Available | SBSxx,94608,03,RM | Floor 2, Shelf 2 , Side 1, TierNo 2, BayNo 4 | |||||
| Nielsen's food analysis laboratory manual / | Reserve Collection | Taylor's Library-TU |
664.07 NIE 2024 | Available | SBSxx,94608,03,RM | Floor 2, Shelf 2 , Side 1, TierNo 2, BayNo 4 |