The new food lover's companion : more than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining / Sharon Tyler Herbst, Ron Herbst.
By: Herbst, Sharon Tyler
.
Contributor(s): Herbst, Ron.
Series: Barron's cooking guide: Publisher: Hauppage, N.Y. : Barron's Educational Series, c2007Edition: 4th ed.Description: x, 829 p. : ill. ; 18 cm.ISBN: 9780764135774 (pbk.); 0764135775 (pbk.).Subject(s): Food -- Dictionaries | Cooking -- DictionariesDDC classification: 641.03
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 1, TierNo 4, BayNo 7 |
641.03 HER 2007 (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 5000112792 |
Includes bibliographical references (p. 817-829).