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Food politics : how the food industry influences nutrition and health / Marion Nestle.

By: Nestle, Marion.
Series: California studies in food and culture: 3.Publisher: Berkeley, Calif. ; London : University of California Press, c2007Edition: Revised and expanded ed.Description: xviii, 486 p. : ill. ; 23 cm.ISBN: 9780520254039 (pbk. : alk. paper).Subject(s): Nutrition policy -- United States | Food -- Marketing -- Moral and ethical aspects -- United States | Food industry and trade -- United StatesDDC classification: 363.850973
Partial contents:
Part one: Undermining dietary advice -- Part two: Working the system -- Part three: Exploiting kids, corrupting schools -- Part four: Deregulating dietary supplements -- Part five: Inventing techno-foods - Index.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
363.850973 NES 2007 (Browse shelf) 1 Available SCAFS,70006,03,GR 5000099583
Main Collection Taylor's Library-TU

Floor 4, Shelf 10 , Side 2, TierNo 5, BayNo 1

363.850973 NES (Browse shelf) 1 Available SCAFS,70006,03,GR 5000038778
Browsing Taylor's Library-TU Shelves Close shelf browser
363.82 AGR 2010 Agriculture and food in crisis : 363.85 FOO 2014 Food activism : 363.850973 NES Food politics : 363.850973 NES Food politics : 363.850973 NES 2007 Food politics : 363.850973 NES 2013 Food politics : 363.850973 NES 2013 Food politics :

Includes bibliographical references and index.

Part one: Undermining dietary advice -- Part two: Working the system -- Part three: Exploiting kids, corrupting schools -- Part four: Deregulating dietary supplements -- Part five: Inventing techno-foods - Index.