Cooking with wholefoods / Ross Dobson ; photography by Peter Cassidy.
By: Dobson, Ross.
Contributor(s): Cassidy, Peter.
Publisher: London : Ryland Peters & Small, 2012Description: 160 p. : ill. (chiefly col.) ; 25 cm.ISBN: 9781849753340 (hbk.).Subject(s): Cooking (Natural foods)DDC classification: 641.563Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.563 DOB 2012 (Browse shelf) | 1 | Available | SHTEx,70005,02,CL | 5000149707 |
Includes index.