Making fine chocolates : flavour-infused chocolates, truffles, and confections / Andrew Garrison Shotts
By: Shotts, Andrew Garrison.
Publisher: London : Apple Press, 2007Description: 176 p. : col. ill. ; 26 cm.ISBN: 9781845431945.Subject(s): Chocolate candyDDC classification: 641.853
Partial contents:
Part 1: The basics - Part 2: The chocolates.
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641.853 GRE 2013 Chocolates and confections : | 641.853 PTA 2010 The home-made sweet shop : | 641.853 SHO Making artisan chocolates : | 641.853 SHO Making fine chocolates : | 641.853 WAL 2006 The complete home confectioner / | 641.86 Plating for gold | 641.86 Grace's sweet life |
Includes index.
Part 1: The basics - Part 2: The chocolates.