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Discovering hospitality and tourism : the world's greatest industry / Jack D. Ninemeier, Joe Perdue.

By: Ninemeier, Jack D.
Contributor(s): Perdue, Joe | Ninemeier, Jack D. Hospitality operations.
Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2008Edition: 2nd ed.Description: xxiv, 680 p. : ill. (chiefly col.) ; 29 cm.ISBN: 0131591991 (hbk.); 9780131591998 (hbk.).Subject(s): Hospitality industry -- Vocational guidanceDDC classification: 647.94023
Partial contents:
1. Industry overview - 2. Lodging operations - 3. Commercial foodservices operations - 4. Noncommercial foodservices operations - 5. Recreation and leisure organizations - 6. The meetings business - 7. Focus on you and your professional career.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21, Side 2, TierNo 3, BayNo 1

 647.94023 NIN (Browse shelf) 1 Available SHTEx,70002,03,CL 5000109420
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 2, TierNo 1, BayNo 4

 647.94023 NIN (Browse shelf) 1 Available SHTEx,70002,03,CL 5000034128

Rev. ed. of: Hospitality operations: careers in the world's greatest industry, c2005.

Includes bibliographical references and index.

1. Industry overview - 2. Lodging operations - 3. Commercial foodservices operations - 4. Noncommercial foodservices operations - 5. Recreation and leisure organizations - 6. The meetings business - 7. Focus on you and your professional career.