Culinary calculations : simplified math for culinary professionals / Terri Jones.
By: Jones, Terri
.
Publisher: Hoboken, N.J. : John Wiley, c2008Edition: 2nd ed.Description: xiii, 240 p. : ill. ; 28 cm.ISBN: 9780471748168 (pbk.); 0471748161 (pbk.).Subject(s): Food service -- Mathematics | Food service | Hospitality industry -- ManagementDDC classification: 647.950151
Contents:
I: Basic mathematics for the foodservice industry - II: Mathematics for the professional kitchen - III: Mathematics for the business side of the foodservice industry - IV: Computer applications for the foodservice industry - Index.
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 647.950151 JON 2008 (Browse shelf) | 1 | Available | SCAFS,30003,03,RA | 5000024170 | ||
| Main Collection | Taylor's Library-TU | 647.950151 JON (Browse shelf) | 1 | Available | SCAFS,70003,03,AD | SCAFS,30003,03,RA | 5000035895 | ||
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 22 , Side 1, TierNo 1, BayNo 1 |
647.950151 JON (Browse shelf) | 1 | Available | SCAFS,70003,03,AD | SCAFS,30003,03,RA | 5000035882 | |
| Main Collection | Taylor's Library-TU | 647.950151 JON (Browse shelf) | 1 | Available | SCAFS,70006,03,AD | SCAFS,30003,03,RA | 5000035905 |
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| 647.950151 BLO 2007 Culinary math / | 647.950151 HIL Culinary math / | 647.950151 JON Culinary calculations : | 647.950151 JON Culinary calculations : | 647.950151 JON Culinary calculations : | 647.950151 JON Culinary calculations : | 647.950151 JON 2008 Culinary calculations : |
Includes index.
I: Basic mathematics for the foodservice industry - II: Mathematics for the professional kitchen - III: Mathematics for the business side of the foodservice industry - IV: Computer applications for the foodservice industry - Index.