Normal view MARC view ISBD view

Olfaction, taste, and cognition [electronic resource] / edited by Catherine Rouby ... [et al.].

Contributor(s): Rouby, Catherine, 1944- | ebrary, Inc.
Publisher: New York : Cambridge University Press, c2002Description: xx, 462 p. : ill.Subject(s): Taste | Smell | CognitionGenre/Form: Electronic books.DDC classification: 612.8/6 Online resources: An electronic book accessible through the World Wide Web; click to view
Item type Current location Call number Status Date due Barcode
612.8/6 (Browse shelf) Available

Includes bibliographical references and index.


Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.