Decoding Ferran Adriá [videorecording] / produced by Zero Point Zero Productions, Inc. ; produced and directed by Chris Collins, Lydia Tenaglia.
Contributor(s): Collins, Chris | Tenaglia, Lydia | Bourdain, Anthony | Zero Point Zero Productions, Inc.Publisher: [New York, N.Y.] : Zero Point Zero Productions, Inc., c2004Description: 1 videodisc (47 min.) : sd., col. ; 4 3/4 in.ISBN: 9780061157073 (DVD).Subject(s): Adriá, Ferran | Cooking, SpanishDDC classification: 641.5946
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|641.5946 BIT Bite-sized Spain /||641.5946 CUL Culinaria Spain /||641.5946 CUL 2004 Culinaria Spain /||641.5946 DEC Decoding Ferran Adriá||641.5946 HAR 2011 Barrafina :||641.5946 VAS 2008 Fresh Spanish :||641.5946754 GRA 2006 Bread & oil :|
Camera, Chris Collins, Lydia Tenaglia ; editor, Christopher Martinez.
Host, Anthony Bourdain.
Bourdain is invited to film the Barcelona, Spain research laboratory of Ferran Adriá, one of the most controversial and imitated chefs in the world. Bourdain tracks the process from lab to a very special meal at Adriá's restaurant, El Bulli.
English with some Spanish dialog.