Leaf protein : and its by-products in human and animal nutrition / N.W. Pirie.
By: Pirie, N. W. (Norman Wingate)
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Contributor(s): Pirie, N. W. (Norman Wingate). Leaf protein and other aspects of fodder fractionation.
Publisher: Cambridge : Cambridge University Press, 2008Edition: Rev. 2nd ed.Description: xiii, 209 p. ; 24 cm.ISBN: 9780521054027 (pbk.); 0521054028 (pbk.).Subject(s): Leaf proteins![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
---|---|---|---|---|---|---|---|---|
Main Collection | TU External Storage-LCS | 641.33 PIR 2008 (Browse shelf) | 1 | Available | SBSxx,36100,03,GR | 5000122104 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
"First edition (entitled Leaf protein and other aspects of fodder fractionation)"--t.p. verso.
"Second edition publ. 1987; This digitally printed version 2008"--t.p. verso.
Includes bibliographical references and indexes.