Normal view MARC view ISBD view

Profitable menu planning / John A. Drysdale, Jennifer Galipeau.

By: Drysdale, John A.
Contributor(s): Galipeau, Jennifer Adams.
Publisher: Upper Saddle River, New Jersey : Pearson Prentice Hall, [2008]Copyright date: ©2008Edition: Fourth edition.Description: xx, 364 pages : illustrations ; 29 cm + 1 CD-ROM (4 3/4 in.).Content type: text Media type: unmediated | computer Carrier type: volume | computer discISBN: 9780131196803 (hardback).Subject(s): MenusDDC classification: 642
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 2, Shelf 2 , Side 1, TierNo 1, BayNo 1

642 DRY 2008 (Browse shelf) 1 Available SCAFS,70003,03,RM 5000170047
Accompanying Material (Media Resource) Taylor's Library-TU
642 DRY 2008 (Browse shelf) 1 Available SCAFS,70003,03,RM 1000535057
Accompanying Material (Media Resource) Taylor's Library-TU
642 DRY 2008 (Browse shelf) 1 Available SCAFS,70003,03,RM 1000811609
Main Collection Taylor's Library-TU
642 DRY 2008 (Browse shelf) 1 Available SCAFS,70003,03,RM 5000042349

Includes bibliographical references and index.