The safe food handbook : how to make smart choices about risky food / Heli Perrett.
By: Perrett, Heli.
Publisher: New York, NY : Experiment, 2011Description: xvi, 351 p. : ill. ; 21 cm.ISBN: 9781615190171 (pbk.).Subject(s): Food -- Safety measures
| Food handling | Food contaminationDDC classification: 363.192
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|
| Main Collection | TU External Storage-LCS | 363.192 PER 2011 (Browse shelf) | 1 | Available | SBSxx,36000,02,CL | 5000144367 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
"Facts you can use every time you shop, cook and eat out"--Cover.
Includes bibliographical references (p. [317]-333) and index.