The theory of catering / Ronald Kinton, Victor Ceserani, David Foskett.
By: Kinton, Ronald.
Contributor(s): Ceserani, Victor | Foskett, David.
Publisher: London : Hodder & Stoughton Educational, 1999Edition: 9th ed.Description: iv, 548 p. : ill. (some col.), ports. (some col.) ; 25 cm.ISBN: 0340725125 (pbk.); 9780340725122 (pbk.).Subject(s): Caterers and catering | Food serviceDDC classification: 642.4Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 4, BayNo 1 |
642.4 KIN (Browse shelf) | 1 | Available | SCAFS,30003,03,AD | TCIxx,30003,03,AD | SFSGx,94601,03,RA | 5000034106 |
Includes index.