Modern Italian cooking.
Publisher: London : Hamlyn, 1999Description: 256 p. : col. ill. ; 28 cm.ISBN: 0600605442 (pbk.); 9780600605447 (pbk.).Subject(s): Cooking, ItalianDDC classification: 641.5945Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 5, BayNo 8 |
641.5945 MOD (Browse shelf) | 1 | Available | SCAFS,30003,02,CL | 5000108866 |
Includes index.