Probiotic dairy products / edited by Adnan Tamime.
Contributor(s): Tamime, A. Y.
Series: Society of dairy technology: Publisher: Oxford, UK : Blackwell Pub., c2005Description: xvi, 216 p. : ill. ; 26 cm.ISBN: 9781405121248 (hbk.); 1405121246 (hbk.).Subject(s): Dairy microbiology | Dairy products in human nutrition | ProbioticsDDC classification: 641.37Item type | Current location | Shelf location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 3, BayNo 1 |
641.37 PRO 2005 (Browse shelf) | Available | SBSxx,36000,03,GR | 5000098118 |
Includes bibliographical references and index.