Food and beverage packaging technology / edited by Richard Coles, Mark Kirwan.
Contributor(s): Kirwan, Mark J | Coles, Richard.
Publisher: Chichester, West Sussex : Wiley-Blackwell, 2011Edition: Second edition.Description: xvi, 326 pages : illustrations (some colour) ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781405189101 (hardback).Subject(s): Food -- Packaging | Beverages -- Packaging | Food -- PreservationDDC classification: 664.09Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 3, BayNo 1 |
664.09 FOO 2011 (Browse shelf) | 1 | Available | SCAFS,70006,03,RM | 5000171534 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 5, BayNo 3 |
664.09 FOO 2011 (Browse shelf) | 1 | Available | SBSxx,36000,03,AD | 5000131399 |
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664.09 CHA 2010 The changing world of food packaging | 664.09 FOO 2010 Food packaging and shelf life : | 664.09 FOO 2011 Food and beverage packaging technology / | 664.09 FOO 2011 Food and beverage packaging technology / | 664.09 FOO 2021 Food packaging : | 664.09 FOO 2021 Food packaging : | 664.09 INN 2014 Innovations in food packaging / |
Includes bibliographical references and index.