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The rise of obesity in Europe [electronic resource] : a twentieth century food history / by Derek J. Oddy, Peter J. Atkins and Virginie Amilien.

By: Oddy, Derek J.
Contributor(s): Atkins, P. J. (Peter J.) | Amilien, Virginie | ebrary, Inc.
Publisher: Burlington, VT : Ashgate, c2009Description: xv, 246 p.Subject(s): Food habits -- Europe -- History -- 20th century | Food preferences -- Europe -- History -- 20th century | Food consumption -- Europe -- History -- 20th century | Food supply -- Europe -- History -- 20th century | Obesity -- Europe -- History -- 20th centuryGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
Item type Current location Call number Status Notes Date due Barcode
Main Collection Taylor's Library - Perpetual(TU)
e-book SCAFS,70006,03,CL,PPT

Includes index.


Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.