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Menus from history [electronic resource] : historic meals and recipes for every day of the year. Volume 1 / Janet Clarkson.

By: Clarkson, Janet, 1947-.
Contributor(s): ebrary, Inc.
Publisher: Santa Barbara, CA : Greenwood Press, 2009Description: lxxxviii, 832 p.Subject(s): Cooking -- History | Dinners and dining -- History | Food habits -- History | Menus | International cookingGenre/Form: Electronic books.Online resources: Accessible through the World Wide Web; click to view
Item type Current location Call number Status Notes Date due Barcode
Main Collection Taylor's Library - Perpetual(TU)
e-book SCAFS,70003,03,GR,PPT

Includes bibliographical references and index.


Electronic reproduction. Palo Alto, Calif. : ebrary, 2010. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.