Food politics : what everyone needs to know / Robert Paarlberg.
By: Paarlberg, Robert L.
Publisher: New York, N.Y. : Oxford University Press, 2010Description: xix, 218 p. ; 22 cm.ISBN: 9780195389609 (hardcover : alk. paper); 9780195389593 (pbk. : alk. paper) :; 0195389603 (hardcover : alk. paper); 019538959X (pbk. : alk. paper).Subject(s): Food supply | Agriculture and state | Food -- Marketing | Nutrition policyDDC classification: 338.19Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 3, Shelf 6 , Side 2, TierNo 2, BayNo 2 |
338.19 PAA 2010 (Browse shelf) | 1 | Available | SCAFS,70006,03,GR | 5000099546 |
Browsing Taylor's Library-TU Shelves Close shelf browser
338.19 OXF 2011 The Oxford handbook of the economics of food consumption and policy / | 338.19 OZI 2011 Handbook of food process modeling and statistical quality control : | 338.19 OZI 2011 Handbook of food process modeling and statistical quality control : | 338.19 PAA 2010 Food politics : | 338.19 PIM Food, energy, and society / | 338.19 PUL 2012 Food supply chain management : | 338.19 PUL 2012 Food supply chain management : |
Includes bibliographical references and index.
An overview of food politics -- Food production and population growth -- The politics of high food prices -- The politics of chronic hunger -- The politics of famine -- The green revolution controversy -- Food aid and food power -- The politics of obesity -- The politics of farm subsidies and trade -- Agriculture, the environment, and farm animals -- Agribusiness, supermarkets, and fast food -- Organic and local food -- Food safety and genetically engineered food -- Who governs the world food system?