Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell.
Contributor(s): Mann, Jim
| Truswell, A. Stewart.
Publisher: Oxford ; New York : Oxford University Press, c2007Edition: 3rd ed.Description: xxii, 599 p. : ill. ; 25 cm.ISBN: 9780199290970 (pbk.).Subject(s): Nutrition | DieteticsDDC classification: 613.2
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 17 , Side 1, TierNo 5, BayNo 8 |
613.2 ESS 2007 (Browse shelf) | 1 | Available | SBSxx,36000,03,RA | 5000105850 |
Includes bibliographical references and index.