Banquet management [electronic resource] / D. K. Aggarwal.
By: Aggarwal, D. K.
Publisher: Chandni Chowk, Delhi : Global Media, 2009Description: 1 online resource (239 pages).ISBN: 9789380075112.Subject(s): Food service managementOnline resources: Accessible through the World Wide Web; click to view| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | e-book | SHTEx,70002,03,CL,PPT |