Kinetic modeling of reactions in foods / Martinus A.J.S. van Boekel.
By: Boekel, M. A. J. S. van.
Series: Food science and technology (CRC Press): Publisher: Boca Raton : CRC Press, 2009Description: 1 v. (various pagings) : ill. ; 27 cm.ISBN: 9781574446142 (hbk.).Subject(s): Food -- Analysis
| Chemical kinetics -- Mathematical models | Food adulteration and inspectionDDC classification: 664.0015
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 664.0015 BOE 2009 (Browse shelf) | 1 | Available | SOExx,07015,03,GR | 5000113159 |
Includes bibliographical references and index.