The Nobel banquets : a century of culinary history (1901-2001) / by Ulrica Söderlind ; translated from the Swedish by Michael Knight.
By: Söderlind, Ulrica.
Contributor(s): Knight, Michael.
Publisher: Singapore ; Hackensack, NJ : World Scientific, c2010Description: xviii, 319 p. : col. ill. ; 25 cm.ISBN: 9789814317979 (pbk.); 9789814313117.Other title: Nobels middagar. English.Subject(s): Nobel Prizes -- History -- 20th century | Dinners and dining -- Sweden -- History -- 20th century | Gastronomy -- Sweden -- History -- 20th century | Menusz -- Sweden -- History -- 20th centuryDDC classification: 642.409485Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 1 |
642.409485 SOD 2010 (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000119675 |