Biosensors in food processing, safety, and quality control / edited by Mehmet Mutlu.
Contributor(s): Mutlu, Mehmet
.
Series: Contemporary food engineering (Unnumbered): Publisher: Boca Raton, FL : CRC Press, 2011Description: xvi, 342 p. : ill. ; 24 cm.ISBN: 9781439819852 (hbk.).Subject(s): Food -- Safety measures | Food -- Quality | BiosensorsDDC classification: 363.1926
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 10 , Side 1, TierNo 2, BayNo 3 |
363.1926 BIO 2011 (Browse shelf) | 1 | Available | SBSxx,36000,03,AD | 5000131512 |
Includes bibliographical references and index.