Bringing it to the table : on farming and food / Wendell Berry ; introduction by Michael Pollan.
By: Berry, Wendell.
Publisher: Berkeley : Counterpoint, c2009Description: xvi, 234 p. ; 23 cm.ISBN: 9781582435435 (pbk.).Subject(s): Agriculture -- United States | Family farms -- United States | Farmers -- United States -- Anecdotes | Local foods -- United States | Sustainable agriculture -- United StatesDDC classification: 630.973Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20, Side 1, TierNo 2, BayNo 1 |
630.973 BER 2009 (Browse shelf) | 1 | Checked out | SCAFS,70006,03,GR | 09/07/2024 | 5000129027 |
Main Collection | Taylor's Library-TU | 630.973 BER 2009 (Browse shelf) | 1 | Available | SCAFS,70006,03,GR | 5000129058 |
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630.92 MIL 2010 Hay fever : | 630.941 LAN 2010 Garden farming / | 630.973 BER 2009 Bringing it to the table : | 630.973 BER 2009 Bringing it to the table : | 630.994 JIM 2009 Jimmy's global harvest | 631.20941 BRU Traditional farm buildings of Britain and their conservation / | 631.30631 ASI Asian electronics engineer. |
Nature as a measure -- Stupidity in concentration -- Agricultural solutions for agricultural problems -- A defense of the family farm -- Let the farm judge -- Energy in agriculture -- Conservationist and agrarian -- Sanitation and the small farm -- Renewing husbandry -- Seven Amish farms -- A good farmer of the old school -- Charlie Fisher -- A talent for necessity -- Elmer Lapp's place -- On The soil and health -- Agriculture from the roots up -- Author's note -- From That distant land -- From Hannah Coulter -- From Andy Catlett -- From "Misery" -- From The memory of Old Jack -- From Jayber Crow -- From Hannah Coulter -- The pleasures of eating.