Food engineering / Brendan C. Siegler, editor.
Contributor(s): Siegler, Brendan C
.
Series: Food science and technology series (Nova Science Publishers): Publisher: New York : Nova Science Publishers, c2011Description: x, 423 p. : ill. ; 27 cm.ISBN: 9781617289132 (hbk.); 1617289132 (hbk.).Subject(s): Food industry and tradeDDC classification: 664
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 2, BayNo 1 |
664 FOO 2011 (Browse shelf) | 1 | Available | SCAFS,70006,03,GR | 5000081686 |
Includes bibliographical references and index.