Food preservation process design / Dennis R. Heldman.
By: Heldman, Dennis R
.
Series: Food science and technology international series: Publisher: Burlington, MA : Elsevier/Academic Press, c2011Description: ix, 354 p. : ill. ; 24 cm.ISBN: 9780123724861 (hbk.); 0123724864 (hbk.).Subject(s): Food -- PreservationDDC classification: 664.028
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 5, BayNo 1 |
664.028 HEL 2011 (Browse shelf) | 1 | Available | SCAFS,70006,02,GR | 5000077617 |
Includes bibliographical references and index.