Chef Ismail's Malay heritage cooking : the best kampung recipes.
By: Ismail Ahmad
.
Publisher: Singapore : Marshall Cavendish Cuisine, 2012Description: 84 p. : col. ill. ; 24 cm.ISBN: 9789814398596 (pbk.).Subject(s): Cooking, Malay | Cooking, MalaysianDDC classification: 641.59595
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 641.59595 ISM 2012 (Browse shelf) | 1 | Available | SHTEx,70004,05,CL,MAL | 5000149141 |
Rev. ed. of: Malay heritage cuisine.
Previous ed.: Shah Alam, Selangor Darul Ehsan, Malaysia : Marshall Cavendish, 2006.