Food supply chain management : economic, social and environmental perspectives / Madeleine Pullman, Zhaohui Wu.
By: Pullman, Madeleine.
Contributor(s): Wu, Zhaohui.
Publisher: New York ; London : Routledge, Taylor & Francis Group, 2012Description: xxii, 287 pages : illustrations, maps ; 27 cm.Content type: text Media type: unmediated | computer Carrier type: volumeISBN: 9780415885881 (hardback); 9780415885898 (paperback).Subject(s): Food industry and trade | Food supply | Sustainable agricultureDDC classification: 338.19Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 3, Shelf 6 , Side 2, TierNo 2, BayNo 2 |
338.19 PUL 2012 (Browse shelf) | 1 | Available | SCAFS,70003,03,RM | 5000162206 | |
Main Collection | Taylor's Library-TU |
Floor 3, Shelf 6 , Side 2, TierNo 2, BayNo 2 |
338.19 PUL 2012 (Browse shelf) | 1 | Available | SCAFS,70003,03,RM | 5000134596 |
Browsing Taylor's Library-TU Shelves Close shelf browser
338.19 OZI 2011 Handbook of food process modeling and statistical quality control : | 338.19 PAA 2010 Food politics : | 338.19 PIM Food, energy, and society / | 338.19 PUL 2012 Food supply chain management : | 338.19 PUL 2012 Food supply chain management : | 338.19 WES 2012 The economics of food : | 338.19 WIN 2010 Food rebels, guerrilla gardeners, and smart-cookin' mamas : |
Includes bibliographical references (pages [260]-270) and index.