Tourism : the key concepts / edited by Peter Robinson.
Contributor(s): Robinson, Peter.
Series: Routledge key guides: Publisher: London : Routledge, 2012Description: xxxi, 336 p. : ill. ; 23 cm.ISBN: 9780415677929 (hbk.); 9780415677936 (pbk.).Subject(s): Tourism -- PhilosophyDDC classification: 338.4791Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 3, Shelf 6 , Side 2, TierNo 4, BayNo 6 |
338.4791 TOU 2012 (Browse shelf) | 1 | Available | SHTEx,70004,03,CL | 5000140774 | |
Main Collection | Taylor's Library-TU |
Floor 3, Shelf 6 , Side 2, TierNo 5, BayNo 6 |
338.4791 TOU 2012 (Browse shelf) | 1 | Available | SHTEx,70005,03,CL | 5000139753 |
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338.4791 TOU 2011 Tourist destination governance : | 338.4791 TOU 2011 Tourism and gastronomy / | 338.4791 TOU 2012 Tourism governance : | 338.4791 TOU 2012 Tourism : | 338.4791 TOU 2012 Tourism : | 338.4791 TOU 2012 Tourism and hospitality : | 338.4791 TOU 2015 Tourism and leisure : |
Includes bibliographical references (p. 285-326) and index.