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Hospitality and restaurant management / National Restaurant Association.

Contributor(s): Educational Foundation (National Restaurant Association).
Series: NRAEF ManageFirst program: Publisher: Boston : Pearson, c2013Description: xv, 305 p. : col. ill., col. map ; 28 cm.ISBN: 9780132116138 (pbk.); 0132116138 (pbk.); 9780132724470; 0132724472.Subject(s): Hospitality industry -- Management | Restaurant management | Personnel management | Entrepreneurship | Business ethicsDDC classification: 647.94068
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
647.94068 HOS 2013 (Browse shelf) 1 Available SHTEx,30004,03,CL 5000138127

Includes index.

Includes ManageFirst core credential topics with paper and pencil answer sheet.