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Chinese herbs, spices and more / Terry Tan.

By: Tan, Terry.
Series: Little guide book.Publisher: Singapore : Marshall Cavendish Editions, [2014]Copyright date: ©2014Description: 80 pages : colour illustrations ; 18 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9789814561297 (paperback); 9814561290 (paperback).Subject(s): Cooking, Chinese | Cooking (Herbs) | Cooking (Spices)DDC classification: 641.5951
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 1

641.5951 TAN 2014 (Browse shelf) 1 Available SCAFS,30003,02,CL 5000154291