Food analysis and preservation : current research topics / edited by Michael G. Kontominas.
Contributor(s): Kontominas, Michael G.
Publisher: Toronto : Apple Academic Press, c2013Description: xii, 199 p. : ill. ; 25 cm.ISBN: 9781926895079 (hbk.); 192689507X (hbk.).Subject(s): Food -- Analysis
| Food -- Preservation | Food -- MicrobiologyDDC classification: 664
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 2, BayNo 1 |
664 FOO 2013 (Browse shelf) | 1 | Available | SBSxx,36000,04,CL | 5000145784 |
Includes bibliographical references and index.