Progress in food preservation [electronic resource] / edited by Rajeev Bhat, Abd Karim Alias, Gopinadhan Paliyath.
Contributor(s): Bhat, Rajeev | Alias, Abd Karim | Paliyath, Gopinadhan.
Publisher: Chichester ; Ames, Iowa : Wiley-Blackwell, 2012Description: 1 online resource (xxv, 630 p.).ISBN: 9781119962014 (electronic bk.); 1119962013 (electronic bk.).Subject(s): Food -- Preservation -- Research | Electronic books | Electronic booksGenre/Form: Electronic books.Additional physical formats: Print version:: Progress in food preservation.DDC classification: 664/.028 Online resources: Accessible through the World Wide Web; click to viewItem type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
Main Collection | Taylor's Library - Perpetual(TU) | 664/.028 (Browse shelf) | e-book | SCAFS,70006,02,CL,PPT |
Includes bibliographical references and index.