Normal view MARC view ISBD view

Principles of management for the hospitality industry [electronic resource] / Dana Tesone.

Series: Management of hospitality and tourism enterprises series: Publisher: Amsterdam ; London : Elsevier/Butterworth-Heinemann, 2010Description: 1 online resource (ix, 405 p.) : ill.ISBN: 9781136436444 (electronic bk.); 1136436448 (electronic bk.).Subject(s): Hospitality industry -- Management

Item type	Current location	Call number	Status	Notes	Date due	Barcode
Main Collection	Taylor's Library - Perpetual(TU)	647.94068 (Browse shelf)	e-book	SHTEx,70002,03,CL,PPT

Previous								Next
Previous	647.94068 The analytic hospitality executive :	647.94068 From Start-up to Success: The Xiecheng Management Story.	647.94068 Housekeeping by design :	647.94068 Principles of management for the hospitality industry	647.94068 The Routledge handbook of hospitality management /	647.94068 Revenue management for hospitality and tourism /	647.94068 Human resources management in the hospitality industry /	Next

Includes index.

Description based on print version record.