The economics of food : how feeding and fueling the planet affects food prices / Patrick Westhoff.
By: Westhoff, Patrick C. (Patrick Charles).
Publisher: Upper Saddle River, New Jersey : FT Press, 2010Description: vi, 247 pages : illustrations ; 22 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780133381054 (paperback).Subject(s): Agriculture -- Economic aspects | Food prices | Biomass energyDDC classification: 338.19Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 3, Shelf Transit , Side 1, TierNo 1, BayNo 1 |
338.19 WES 2012 (Browse shelf) | 1 | Available | TBSxx,34003,03,CL | 5000151776 |
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338.19 PIM Food, energy, and society / | 338.19 PUL 2012 Food supply chain management : | 338.19 PUL 2012 Food supply chain management : | 338.19 WES 2012 The economics of food : | 338.19 WIN 2010 Food rebels, guerrilla gardeners, and smart-cookin' mamas : | 338.190321 WOR The world food book : | 338.19091724 FOO Food security and environmental quality in the developing world / |
Includes bibliographical references and index.