The foodspotting field guide / edited by April V. Walters ; photography courtesy of Foodspotting, LLC.
Contributor(s): Walters, April V | Foodspotting (Firm).
Publisher: San Francisco : Chronicle Books, [2014]Copyright date: ©2014 Description: 75 pages : color illustrations ; 16 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781452119878 (paperback); 1452119872 (paperback).Subject(s): Food -- Pictorial works | Food -- IdentificationDDC classification: 641.3Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 4, BayNo 4 |
641.3 FOO 2014 (Browse shelf) | 1 | Available | GENxx,GENxx,02,CL | 5000157224 | |
Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 4, BayNo 4 |
641.3 FOO 2014 (Browse shelf) | 1 | Available | GENSH,GENSH,02,CL | 5000155925 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20, Side 2, TierNo 3, BayNo 1 |
641.3 FOO 2014 (Browse shelf) | 1 | Available | GENLS,GENLS,02,CL | 5000154235 |
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641.3 FOO 1997 Food and nutrition : | 641.3 FOO 2011 Food technology in action : | 641.3 FOO 2014 The foodspotting field guide / | 641.3 FOO 2014 The foodspotting field guide / | 641.3 MAC Food around the world : | 641.3 SCI 2006 The science in foods | 641.3 SEN Senior food technology 2 : |
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