Fruit juices [electronic resource] : properties, consumption, and nutrition / Pauline G. Scardina, editor.
Contributor(s): Scardina, Pauline G.
Series: Food and beverage consumption and health series: Publisher: New York : Nova Biomedical Books, c2009Description: 1 online resource (v, 375 p.) : ill. (some col.).ISBN: 9781617284250 (electronic bk.); 1617284254 (electronic bk.).Genre/Form: Electronic books.Additional physical formats: Print version:: Fruit juices.DDC classification: 613.2 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 613.2 (Browse shelf) | 1 | e-book | SCAFS,70006,03,RM,PPT |
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Includes bibliographical references and index.
Description based on print version record.