The insect cookbook : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dicke ; translated by Françoise Takken-Kaminker and Diane Blumenfeld-Schaap.
By: Huis, Arnold van.
Contributor(s): Gurp, Henk van | Dicke, Marcel | Takken-Kaminker, Françoise | Blumenfeld-Schaap, Diane.
Series: Arts and traditions of the table: Publisher: New York : Columbia University Press, [2014]Copyright date: ©2014Edition: English-language edition.Description: 1 online resource (xiii, 191 pages ) : illustrations (chiefly color).Content type: text Media type: computer Carrier type: online resourceISBN: 9780231536219 (electronic bk.); 0231536216 (electronic bk.).Uniform titles: Insectenkookboek. English Subject(s): Cooking (Insects) | Edible insectsGenre/Form: Electronic books. | Electronic booksAdditional physical formats: Print version:: Insect cookbook.DDC classification: 641.6 | 641.6/96 | 641.696 Online resources: An electronic book accessible through the World Wide Web; click to view| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 641.6 | 641.6/96 | 641.696 (Browse shelf) | e-book | SHTEx,70002,03,CL,PPT |
Description based on print version record.
Translated from the Dutch.
Originally published by Uitgeverij Atlas Contact, Amsterdam in 2012 as Het insectenkookboek.
Includes bibliographical references and index.