Milk and dairy products as functional foods / edited by Ara Kanekanian.
Contributor(s): Kanekanian, A. (Ara).
Publisher: Chichester, West Sussex : Wiley Blackwell, [2014]Copyright date: ©2014Description: xix, 384 pages, 4 unnumbered pages of plates : illustrations ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781444336832 (hardback).Subject(s): Dairy products in human nutrition | Milk -- Analysis | Functional foodsDDC classification: 613.26Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 17 , Side 2, TierNo 3, BayNo 2 |
613.26 MIL 2014 (Browse shelf) | 1 | Available | SBSxx,36000,03,CL | 5000156472 |
Includes bibliographical references and index.