Food and everyday life / edited by Thomas M. Conroy.
Contributor(s): Conroy, Thomas M [editor.].Publisher: Lanham, Maryland ; Plymouth, England : Lexington Books, 2014Copyright date: ©2014Description: 1 online resource (291 pages) : illustrations, photographs.Content type: text Media type: computer Carrier type: online resourceISBN: 9780739173107; 9780739173114 (e-book).Subject(s): Food habits | Food preferences | Food industry and tradeGenre/Form: Electronic books.Additional physical formats: Print version:: Food and everyday life.DDC classification: 394.1/2 Online resources: An electronic book accessible through the World Wide Web; click to view
|Item type||Current location||Call number||Copy number||Status||Notes||Date due||Barcode|
|Main Collection||Taylor's Library - Perpetual(TU)||394.1/2 (Browse shelf)||1||e-book||SCAFS,70003,03,CL,PPT|
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.