Lipids : nutrition and health / Claude Leray.
By: Leray, Claude [author.].
Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: ©2015Description: 1 online resource (323 pages) : illustrations.Content type: text Media type: computer Carrier type: online resourceISBN: 9781482242324 (e-book).Subject(s): Fatty acidsGenre/Form: Electronic books.Additional physical formats: Print version:: Lipids : nutrition and health.DDC classification: 547.437 Online resources: An electronic book accessible through the World Wide Web; click to view| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 547.437 (Browse shelf) | 1 | e-book | SCAFS,70006,03,CL,PPT |
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| 547.28 ALD 2010 Aldohexoses : | 547.28 MAN 2013 Fundamentals of polymerization / | 547.30858 PAV Introduction to spectroscopy : | 547.437 Lipids : | 547.59 ADV 2009 Advances in heterocyclic chemistry. | 547.59 HET 2011 Heterocycles in natural product synthesis / | 547.593 ACR 2010 Acridines : |
Includes bibliographical references.
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.