Food and nutrition resources for educators, parents, and professionals / Heather Jenson, editor.
Contributor(s): Jenson, Heather [editor.].
Series: Nutrition and diet research progress series: Publisher: New York, New York : Nova Science Publishers, 2014Copyright date: ©2014Description: 1 online resource (128 pages) : illustrations.Content type: text Media type: computer Carrier type: online resourceISBN: 9781633210639 (e-book).Subject(s): Children -- Nutrition -- United States | Food handling -- United States![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library - Perpetual(TU) | 613.2083 (Browse shelf) | 1 | e-book | SCAFS,70006,03,CL,PPT |
Browsing Taylor's Library-TU Shelves Close shelf browser
613.2076 DRU 2017 Study guide to accompany nutrition for foodservice and culinary professionals / | 613.2082 MAC 2010 Women's health : | 613.2082796 BEA 2010 Anita Bean's sports nutrition for women / | 613.2083 Food and nutrition resources for educators, parents, and professionals / | 613.2083 AME 2012 Nutrition : | 613.2083 CLA 2014 Complete family nutrition / | 613.2083 CLA 2014 Complete family nutrition / |
Includes index.
Description based on online resource; title from PDF title page (ebrary, viewed on May 30, 2014).
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.